Golden Plum and Ginger Jam

Vendor: Chef Mark Type of Meal: Side-Dish Ingredients: 4 cups Plums 1/4 cup Water 2 Tbs grated fresh Ginger 2.5 Tbs. Pectin 4 cups Sugar 1. Heat plums,water, ginger and pectin together in heavy-bottomed pan. 2. When plums have softened and you can’t stir down the boil add all the…

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Wild Black Raspberry Sherbert

Vendor: R Farm Type of Meal: Desert Ingredients: 1 envelope unflavored Gelatin 1/2 cup Cold Water 2/3 cup Sugar 1 pint fresh Berries 2 Tbs. Lemon juice 2 stiffly beaten Egg Whites 1. Add sugar to berries and crush. 2. Heat slowly and simmer, while soaking gelatin in cold water…

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