Ann Arbor's Westside Farmers Market
Our 2010 Season, June 3 - September 30

Take Home:
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New ideas for the dinner table and bags full of high quality products, such as:
- Heirloom tomatoes
- Fresh Herbs
- Corn
- Eggplant
- Peppers
- Greens
- Beans
- Melon
- Peaches
- Plums
- Cherries
- Berries
- Asparagus
- Lamb
- Chicken
- Eggs
- Beef
- Pork
- Apples
- Cider
- Artisan Cheeses
Market Day Videos 2009
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Valley Family Farm teaches us about a way to each garlic
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The Spice Merchants talking about all of the great spice mixtures they have at the Westside Farmers Market
-
Joan from the Ann Arbor Public Schools Education foundation promoting awareness about the campaign to raise $1million for the schools




