Cherokee Purple Borscht

Vendor: Chef Mark Type of Meal: Side-Dish Ingredients: ½ c. sliced onion 4 cloves garlic chopped ½ c. chopped celery 4 T. olive oil 4 c. chopped Cherokee Purple toms 2 cups fresh shredded beets, raw 2 c. water 2 cups fresh shredded cabbage ½ c. fresh chopped dill 2…

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Green Zebra Salsa

Vendor: Chef Mark Type of Meal: Appetizer Ingredients: 2 c. chopped green Zebra toms (OK, so you can use just about any tomato for this recipe and it will be good, but try and find this one and it will be great) 2 t. salt ¼ c. finely chopped Hungarian…

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